Italian Cookery in Trail

Summary

Content type	Content type Digital Document
Collection(s)	Collection(s) Student Work
Resource Type	Resource Type Text
Genre	Genre essay

Origin Information

Place	Castlegar, BC
Date Created/Date Issued	1973

Persons and Affiliations

Persons	Author (aut): Parisotto, Lorna Author (aut): McKenzie, Joan Author (aut): Truant, Beth

Abstract/Description

Abstract	Abstract Italian food habits are a very important element of Italian culture, and are habits that go through adjustment for Italian immigrants in North America. In this essay, the food habits of Italian immigrants who came to Trail in the early 1900's are studied, as well as the impact of these immigrants and their food on the city of Trail today.
Language	Language English

Physical Description

Extent	Extent 22 pages; 28 cm
Physical Form	Physical Form print
Physical Description Note	Physical Description Note OTHER

Access and Rights

Use and Reproduction	Use and Reproduction author

Subjects and Classifications

Subject Topic	Subject Topic Italians--British Columbia--Trail. Cookery, Italian.
Geographic Subject	Geographic Subject Trail (B.C.)--History.
Library of Congress Classification	Library of Congress Classification FC 3850 T79 I8 1973

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