Boundary Food Systems Inventory and Assessment: Understanding the Needs and Opportunities for Producers and Processors in the Boundary Region

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“Boundary Food Systems Inventory and Assessment: Understanding the Needs and Opportunities for Producers and Processors in the Boundary Region”. Article. Selkirk Innovates. Castlegar, BC: Selkirk College, October 18, 2024. https://sc.arcabc.ca/selkirk-innovates/boundary-food-systems-inventory-and-assessment-understanding-needs-and.

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