CASTLEGAR NEWS, Thursday, July 8,.1976 “Wedding Unites Slocan Families Mr, and Mrs. Edward Hicks Leave St: Andrew's Presbyterian Church’ Not What We Call Being . Buttered Up In 1481 A.D. an edict was issued by King Louis XI of France: “Anyone who sells butter containing stones or other things (to add to the weiglit) will be put into our pillory, then’ said butter will be p! head. until entirely melted by the sun. “Dogs may lick him ‘and. people offend him with what- ever defamatory epithets they please without offense to God or King. “IE the sun is not warm jenauh the accused will be in the great hall of the inl is toot of a raring fe, where everyone will see him.’ laced on his © Odd Names are Worse Than Sticks. and Stones If you believe that old ditty, “Sticks and stones. will break my bones but names will never hurt me,” you are wrong. Sosays Dr. Thomas Busse, a Temple University professor of educational psychology. “It's cruel for parents to. . give kids odd names,” Busse says. “It's destructive of the child. That's why kids ought to be aware they can change their. names,” 3 zh Dr. Busse,- who would rather forget his middle name is Valentine—he was born on Valentine's Day—says a study of 2,-600 suburban school chil- dren “in the United States, “ARROW AVIATION “TWICE DAILY RETURN FLIGHT CASTLEGAR - TRAIL - fo SPOKANE, WASH. FOR RESERVATIONS CALL 365-7044 364-1224 624-1295 —EATON'S— TRAIL STORE $1.49 DAY PERSONAL SHOPPING ONLY — MANY ITEMS AT ONE LOW PRICE showed that if your friends dont like your name, they won't like you ‘and if your teacher doesn't like your name, you may get low marks, He sa} says a first name is part of a person's individual charac- teristics, like hair and eye color, height and ethnic background. He surveyed children from seven and 18 years of age and found -that John and David * topped the boys' popularity list while girls liked Linda best.” Boys also liked Michael, Robert, Mark, Paul, Richard, -, Scott, Peter and James and scorned Bela, Faber, Schuyler, | Stockton, Salvatore, Audrey, Carlton, Florian, Danie! and Gardner. Girls went for Carol, Bar- bara; Susan, Diane, Lynne, Anna, Donna, Tina and Sheila _ but rejected Rosemede, Tem- perance, Lola May, Phoebe, Eveann and Towanda. Slocan was the acene of a late June wedding on the 26th when Shannon Laurie Ander- son, daughter of Mr. and'Mrs, Alfred Andrew Anderson, be- came the bride of Edward Bruce Hicks, son of Mr. and “Mra, William G. Hicks, Rev. Calvin Brown offici- ated at the wedding ceremony. held in St, Andrews Presbyter- jan Church which was decor- ated with wild flowers, Soloist, and aunt of the bride, Mra, Naomi Bixler, sang “O Perfect Love” and “A Wedding Prayer” with musie provided by organist Mrs. Nancy Colley. All are of Slocan. Given in marriage by her. father, the bride wore an ivory gown of delustered satin with matching lace panel and sleeves. The gown, made by the bride's mother, featured a sweetheart neckline with a lace inset, deep ruffles around the * hem and a matching train. Her waist-length veil of illusion net, which framed her -face, was decorated with’ lace appliques and secured toa lace Juliet cap. Sho carricd a basket of summer flowers in shades of orange, rust and ivory. For jewellery accent she wore a cameo brooch, a gift of the’ groom. All the bride's attendants carried flower baskets with flowers in matching shades. Their gowns. were similarly dried t to Sit of the bride, but in abadea of orange and green ” print, Matron of honor was Miss “Sherry Hicks, who {sa cousin of both principals, Bridesmaid was Misa Lisa Anderson, sister of the bride, with the bride's cousin, Miss Kathy Simmons as flower girl, All wore “floral headdresses. Best man was the groom’s brother, Mr. Willie Hicks, with - Mr. Carl“ Brodman’ and. Mr. Doug Hicks’ sharing ushering duties. All members .of the bridal party are of Slocan. Spring Mowers, bells and streamers. decorated the Sil- very Slocan Hall for the recep- tion where the bride's mother received. wearing a. long- sleeved green flowered chiffon gown with matching fulllength sleeveless duster and green and , gold: accessories. -Her corsage >* was: of. yellow rosebuds. The bridegroom's mother wore a -fulllength long sleeved gown in “a peach and rust, colored print and a corsage of white rose- ds; bu “A white Irish linen cloth covered the bride's table which was decorated with candles in hurrican lamps surrounded by flower rings, silver candelabras. and the ioe baskets.of the. bridal The three: tier wedding cake, decorated with flowers in shades of orange, rust and ivory with wine glass pillars separating the tiers, when cut, was served tothe guests by the le and groom from long: handled baskets. Master of ceremonies, Mr. Louis Ponti, proposed the toast to the bride. For travelling to Fairmont Hot Springs the bride donned a © green pantsuit with matching accessories and a corsage of rosebuds. They will be making their home in Slocan. Guests were from many points including Cranbrook, - Kimberley, Salmo, Nelson, Cal- gary and Kelowna. When is Beef, Beef — And Fish Really Fish? -The hamburger steak one cuts into in a Tokyo restaurant may look like beef and it may taste like beef—but soon may be fish The new product, whose high protein and fow fat and calorie content might make it a dietwatcher’s dream food, has been developed by the Japan- ese agriculture ministry. Taneko Suzuki, who head- ed the $100,000 project, said the artificial meat—made chief- ly from Pollack—is tasteless but with the proper seasoning it tastes like animal meat and has the same consistency to the teeth and tongue as beef. She said the fish meat is minced, alkalized, then dried at a low ‘temperature to form _- granules. ‘RUBBER STAMPS CASTLEGAR NEWS Phone 365-7266 191 Columbia Ave, ‘done Letter to the Editor Are Banned from Finals Dear Sir: This year our children, aged 7 and 11 years, have started swimming with the Castlegar Aquanauts. They are allowed only to swim exhibl- tion—that means they cannot participate in the finals, This Is so because they have done a terrible thing—they have com- peted in the winter. Can you imagine penalizing a child of 7 or 11 because they have tried to improve their swimming? It seems once again that parent involvement) has disregarded the true meaning of aport, They scem to be so afraid that their child may have to compete against someone who may be a good swimmer. Is this the calibre of athlete we want? As it a0 happens our children are only average or a little better than average. But they seem to be a very great threat to the children of B.C. who swim in the summer swim Teague... Remember, thoy are only 7 and'11 years and want very much to swim, M, Cooper 1724-8th Ave. 8, Castlegar, B.C. Info/Health by Dr. Bob Young’ Early Detection is Answer Although | cancer ‘of ‘the breast and cervix seem to receive more publicity, cancers of the colon (large’ bowel) and rectum cause more deaths than any other cancer, Breasts’ can be . readily examined by both patient and physician, and when operation more dificult for the surgeon and increase the risk to the patient. i; Diagnosis of bowel tumors, so straightforward in theory, is more difficult in practice, Most people have episodes of con- stipation, and bleeding from that very common complaint, suspiciou: lumps can be. investigated early. The usually slowly grow- ing cancer of the cervix can be accurately diagnosed in time with the help of regular pap smears. 5 ‘The large bowel is a fairly long organ, and the frequency of tumors increases’ as the rectal area is reached. Fully one-half of large bowel tumors can be felt by the physician's examining finger, or visualized by use of a lighted inatru- ment called a which ‘is: also experienced. by most people pe law symptoms are shar-. ed with bowel cancer, and the. patient, and distressingly some- times the doctor, will convince himself that the symptom is due to the common, benign hae per investigation may be dared, and a relatively easily curable condition be- comes another fatality. The symptoma vary, but One-half of the growths can be brought into view if a flexible colonoscope is ‘available. X-tay studies. will demonstrate most of the reat. Why, then, is the disease such a killer? Why is diagnosis so often delayed? The disease is very frequently effectively treatable by surgery if caught before spread of the cancer has or complications have developed, Complications such as ob- struction of the bowel or severe bowel obstruction, ey may develop slowly or acutely. Pain of a crampy type, increased bowel ‘rumbling’, and bloating of the abdomen may be present. ___ Bright bleeding is common with rectal tumors, while those higher up may bleed silently for a long time, resulting in an anemia-which may be severe. +. Briefly, any. change in bowel habit lasting for ‘more than a few days in a person over the age of 45 should raise suspicion, NOTICE: FRANK'S SHARPENING SERVICE will be CLOSED for holidays from | JULY 18- AUG. 9. sz R&J GRADING ~ Box 143 \ ROBSON, B.C. ‘Summer Carriers ‘Needed for Vacation Periods Boys or girls interested in filling in tor an tioning Castlegar. News carriers are asked to. Phone our office. Please indicate what area of* the city or district you live in. Phone 365-7266 Mstatad “must ke PLUMBING SANITARY SEWER The homeowner may install his own plumbing. All permits must be obtained from the city before any work commences. REGULATIONS SOUTH CASTLEGAR The homeowner may Install his own sanitary sewer line. All hired or. contracted work must be done by qualified plumbers. They must have a Mc (Trade Qual- ‘© Hfication Ticket for B.C). ' Make sure that the contractor or plumber you hire has a valid business license with the City of Castlegar. + Make sure all rules and regulations of the B.C. Plumbing Code are adhered to. You must not pacetil your sewer line until it has been Inspected and water-tested. if your basement or any part of your plumbing is lower than the manhole on the street, you must iat a check valve. This check waive. must be so installed for future easy access, scenic > TENTATIVE HOOKUP. DATES: JULY 9: Those sections on Gravity Feed Mains 11, Minimum depth under diivewsys must be 3 feet or cast Iron pipe must be used. 12. All backfill for 6" below the pipe plus 12" above the pipe shall be material free of rock or any other, perishable | materia) or materials that may damage pipe. Before aalling for an Inspection, make sure. that the sewer line is properly bedded half way up the “pipe, all connections must be exposed for proper inspection and the pipe must be filled with pater with a minimum of 2 foot head or level with the lowest fixture in the. house, fi ; ‘ \ \ ae eGed aULY 16: Those Stations on Pumping Station Mains: ; Please contact City Hall for all information menardine the area you a are in. Also, any other information recarding your sewer connections. CALL 365-3341 i Suara Ses “Just for Today By Ed Jay At a recent meeting the | coffee pot did double duty in” turning out the coffée needed to quench the thirst/at a lunch of happy ex- drunks What ‘do we do at a ‘meeting? Aside/from express- ing our gratitude to Alcoholics - Anonymous, aqme of the stories told would miske most of the wild takes told by old-time Gerlboostera x m like bedtime stor Trefer to those stories told / to children by their mothers! Some meetings are. ser- fous, others have a great deal of humor mixed in with ‘hair- . Faising episodes that practicing alcoholics experience while un- der the control of alcohol, Today our lives, are con- trolled. ‘There ‘simply is no compar- ison. Guided by a higher power, those who are sincere in their efforts to find sobriety do not piel i look back. Consume Facts * | Know Your Different Cheeses The enormous variety ‘in blends of cheese ‘and in’ varie- ties of ‘natural cheese is re- flected in supermarket pricing. is the least expensive becauselt has the most’ moisture. Processed cheese food is- more expensive, and. plain why prices are different and then ‘eluting them to the use you want to make of the cheese can pay dividends in your food budget. Most expensive, of course, are the imported cheeses, Many people find a domestic blue cheese ‘perfectly satisfactory for a: salad: dressing and are ig to pass up a more : ceoasive imported Roquefort.. - ‘The amount of aging is also + a factor in the price of cheese. You'll be particularly aware of. this with cheddar if joule a lover of extra sharp cheese. ‘The longer it's been aged, "the sharper ‘it becomes and because aging'is expensive, you may find an extra sharp ched- dar. costing 20 cents a pound more than the mild variety. Many families buy pro- cheeses without realiz. lving”again?”* * th rantwto-try” Phose ‘Aleohdlics“Anonyiious: estion: i My first baby is due in ‘approximately one month. I have not yet decided to breast feed my baby and would like to know the benefits of breast : feeding: eerircast sak) ie always ¢ ready, always the right temper- ature, always sterile and pro- vides a loving intimite contact between mother and baby. In addition to} these fits, mother's milk/is utrition ly superior to formula because it was designed specifically for babies. It contains certain substances, suchas antibodies, which help to prptect your baby From ‘disease and. infection, Breast feeding seduces the chance of encouraging overeat- ing because you do not know how much your bahy has taken. When he is full, he stops ‘sucking, and no one encourages him to finish the last ounce as with a bottle fed baby. This is important because we now know that overeating f ‘in infancy can lead to overweight in later + childhood or adult life. Breast feeding has benefits for the mother, too. It speeds up the shrinking of her uterus after.the baby is born and helps to restore the mother's figure to her pre-pregnant shape. The only supplement required bya breast fed infant is 400°IU, Vitamin D daily until he* is - receiving it from other food sources such as fresh milk. estion:, What does the term, bio- availability, mean? : Answer: The term, bioavailability, | refers to the body's utilization of several nutrients. One “ex- amnla ix iran which is nreset eee nn eae ate es IN'severa: lorms in ivoa, 1 1s -more readily absorbed by the “body from :meat sources than from other. foods. A wide variety. of foods should “be ! chosen to ensure the presence of bioavailable iron in the diet. Recently I purchased acan of peas which has a dent in it. Is- it safes to use? Food from a dented can is safe to use provided there is no sign of leakage. | TOMLIN’ Tomlin. sit PLUMBING & = @ ‘HEATING LTD. 4 Ste 5 - Comp. 11 | "iS. 1. — Castlegar /SALES, & SERVICE We Supply ‘and [nstall IC TANKS *& FIELD Walter Tomlin 368-5034. cheese the highest priced because it has the least moisture. A honeymoon to Hawall followed the May 1, wedding . ceremony uniting Wendy Karen McGillivray, daughter of Mr. and Mrs, John Joseph McGillivray, to Christopher Mark Ferguson-Davie, son of Mrs. Wendy C. Ferguson-Davie and the late William George Ferguson-Davie. Both are from Castlegar familles. Basket arrangements of gladioli and peontes in white with a touch of-blue in’ the bows decorated St. David's. Church. Very Rev. Alan Jack- son of Nelson was officiating , clergyman with organist Mrs, H. Webber of Castlegar playing “Lara's ‘Theme” during the signing of the register. - Given in marriage by her father, the bride wore a gown of crystal peau d’elegance over taffeta which extended into a eathedral-length train. - Fea- tures of the gown included a ruffled V-neckline with cross- over‘bodice and Empire styled waist. The fitted sleaves were ruffed at the wrists and a deep flounce edged the gown and. train, Florentine lace appliques" were scattered on the skirt and ‘sleeves and accented the Em- pire waistline. For accessories she ‘wore a pearl necklace belonging to the groom's mo- ther and earrings. Her shoul- der-length four-tier silk illusion vell, with its scalloped: edges eseured to a Florentine lace Juliet cap. She carried an arm bouquet of Mary De-Vare roses and white Gypsophila. Matron of honor was Mrs, Linda Mandoli: of Kelowna, sister of the bride, with the sister of the groom, Miss Deirdre Ferguson-Davie, and Miss Karen Webber as brides- maids, Both are of Castlegar. They were attired in floor- length princess-styled sleeve- less gowns in blue and white figured satin, featuring. full collars and buttons down the front, Their accessories were pearl necklaces and opal ear- rings, gifts from the’ bride. Each wore white gloves with shoes entone, They carried tear drop bouquets of white daisies and blue, Gypsophila. Best man was Mr. Randy Martini of Castlegar with Mr. Herb Markgeaf of Kelowna and Mr. Robert table. Completing the table's decor were tall silver candel- abras and blue tapers, as well as the bouquets of the bridal party. The lace cloth was hand- crocheted by the bride's pater- nal aunt. For her daughter's wed- ding the bride's mother wore a fulllength Dresden blue floral gown of silk jersy knit with Empire waist. Her accessories included an ivory pendant with matching earrings. She wore a corsage of pink carnations. The bridegroom's mother chose a fulllength gown in coral and champagne floral silk jersey knit with matching jacket. Her accessories included a pearl necklace and earrings and a corsage of white carnations, Master of ceremonies was the bride's brother-inlaw, Mr. John Mandoli of Kelowna, He of brat sharing ushering du- es, Blue and white streamers ‘and. bells, baskets: of white gladioli and peontes decorated Castlegar Curling Club Lounge where the guests ta- bles were decorated with rose bowls. centred with daisies in blue and white. A three-tier wedding cake, decorated with white roses and doves and topped with three large white wedding _ bells, centred the | d bride's read 'y messages from Ireland and Vancouver. CASTLEGAR NEWS, Thursday, July 8, 1976 _ Newlyweds Honeymoon i in Hawaii Following Wedding Vows The toast to the bride was proposed by her brother, Mr. John Barry McGillivray of Summerland. For travelling, the bride donned a three-piece linen suit in blue-grey stripes comple- mented by a gold locket, a gift from the groom. Completing her ensemble was a mahogany purse and shoes entone, She wore a corsage of pink and white carnations, The couple will reside at No, 212.- 175 W. 10th -Ave., Vancouver, where the couple will continue their atudles at UBC this fall, Advertising hel es CASTLEGAR NEWS SALES & SERVICE Sewing Machines, Typewriters, TV's B&W and Color TV's for * rent by week or month . Union Peters 1334 Cedar Ave., Trail Telephone 368-6331 AVOID * House Dust We_VACUUM .. dy CHIMNEYS yx FURNACES dr FIREPLACES yr DUCTS etc. * Health & Fire Hazards * Impaired heating efficiency by calling Koofenay Vacuum Service 365-3179 anytime Clean TonreseovreessboreecrrrerreeeeeeernTe trimmed with seed pearls, was. viheteaneen ee 1: Cherry-Almond Jam—Prepare Cherry Jam as ed, adding 4 teaspoon almoni direct | he Certo season is here. Time to create your own fresh- . tasting jams, jellies and preserves with luscious, just-picked cherries and Certo* fruit pectin. ANOTHER WAY TO SAY TO YOUR FAMILY. Just watch those faces lightup w up when Have family tastes the fresh-picked javour offe jams, jellies and preserves you’ve.made yourself. Nothing tastes so good. Or so special. SWEET CHERRY JAM MADE WITH CERTO LIQUID. Makes about 8 medium glasses. 3 cups prepared sit (about 2 at fully ripe sweet cherries) ¥, cup lemon j juice SS Sai ed ¥ bottle Certo liquid fruit pectin. First prepare the fruit—Stem and pit about 2 quarts sweet cherries. Chop ' “fine. Measure 3 cups into alarge . saucepan. Stir in lemon juice. jam—Thoroughl y mix sugar into fruit. Place over hig! heat, bring to a full rolling boil, and boil hard 1 minute, stirring constantly. Remove from heat and at once stir in Certo. Skim off foam with metal spoon. Then stir and skim for 5,minutes to cool slightly.to prevent floating fruit. Ladle quickly into sterilized glasses. Cover at once with inch hot paraffin. : SWEET CHERRY JAM ‘ MADE WITH CERTO CRYSTALS, Prepare fruitas above using a total of . 4cups prepared fruit. Stir in lemon juice. Measure sugar and set aside. Add 1 box Certo crystals to fruit in saucepan. Place over high heat and stir until mixture comes to a boil. Stir in Sub Bring to a full rolling boil and boil hard 1 minute, stirring constantly. Remove from heat and continue as above, Makes about 7 medium glasses. 3 CREATIVE ADDITIONS << «a vastus Using one one of th the re- , cipes above, have fun creating your own speciality-of-the- . house jams with * these variations: extract before ladling jam into glasses. The ‘almond extract gives a Qonaer. cherry flavour. ch Jam—Prepare ; 2. Cherry-Crunch, poe, Jam as directed, adding Yeu cho ped almonds, plain or toasted efore lading j jam into glasses. Jam—PrepareCherry ie as directed, adding 14 teaspoon cinnamon and % teaspoon nutmeg to the prepared fruit in saucepan. USE THE SHORT-BOIL OR FREEZER METHOD. They both give you fresh-picked fruit flavour. So you choose. Either way, you'll make luscious jams, jellies and preserves every time. ENJOY THATJUST-PICKED — FRESH F RUIT ee nam YEARS Why stop here? You've just begun! For many, many more recipes that tell you how to turn the fruits (and vegetables) of every season into mouth-watering delicacies, take a peek ‘underneath the label of a bottle or into a box of Certo or write to General Foods Kitchens, P.O. Box 4019, Terminal “A’, Toronto, Ontario and we'll send you our booklet “Jam & Jelly Making: A Pleasurable Art”. : Menbiset trademark of General Foods Limited. AIS GERI