oe

CASTLEGAR NEWS, Thursday, November9, 1978,
Creative Communications Workshop:

E ‘For ‘People Who Work With People’

ee) in a recent
jop on creative communi-
#. became ‘handicapped’
day, exploring and inter-
acting With their environment
heelchaira, or from the
pet if view of an individual
with verbal limitations.
yervice workers, volun-
teede-parents, teachers and
students participated in the
Creative Communication Work-
shop, sponsored by the Koote-
nay Society for the Handi-
capped last weekend at the
Nordic Hall.

Tom Margolis of Van-
couver facilitated the intensive
inservice workshop which he
designed for “people who work
with people.” He encouraged
participants to see themselves
as “instruments of expression.”

Throught the basic ele-
ments and concepts of theatre,
mind and body expression were
explored. The participants took
part in exercises involving

A planning session was
held on Monday in the muni-
clpal hall. Tom Margolis and
members of the Kootenay So-
ciety for the Handicapped dis-
cussed the possible develop-
ment ofan outreach program in
which artists in the community
and other resources could be
utilized in developing ongoing
workshops for the handicapped,

The purpose of the work-
shops would be to explore
various dramatic art forms
using puppetry, movement and
drama to assist the handi-

capped in developing inter- -

personal skills,

Wheelchairs for the Crea-
tive Communication Workshop
were provided by Castlegar
and District Hospital, Floor
mats were supplied by Carpets
by Ivan Oglow Inc. Audio-video
equipment was contributed ‘by
Cominco Ltd.

The Kootenay Society for
the Handicapped thanks the

sound,
and essential conflict, with
discussion following each ses-
sion.

Participants were encour-
aged to recognize another
means of creative expression.
By simulating various mental
and physical handicaps, all par-
ticipants were involved in
creating an environment which
stimulated creative discovery,
expression, and action.

The ways in which creative

. communication and art forms
can be used in actual work
situations were discussed,

Margolis held a client
workshop on Saturday evening
in which clients and inservice
workers explored the creative
communication process using
theatre exercises, art forms
such as mask-making, and
media tools, such as audio-video
equipment,

Library's Canada
Book Week ©
Postponed

By JUDY WEARMOUTH

Castlegar Library will have
to postpone the Canada Book
Week it had planned for Nov,
13-18 until the schoo} situation
is back to normal.

The puppet show sched-
uled for the 18th (in the Castle-
gar branch at 2 p.m.) will still
be held. Any competition en-
tries will be kept in the library
unti} the Book Week can be
programmed.

Thanks to the Lions Club's
generous donation, the library
now owns five new tape players
for short or extended loan to
audio book patrons.

* ¢ #8

City representative Jim
Gouk attended the library
board meeting to familiarize
himself with the library's pro-
posal to extend the Castlegar
branch.’

« 8 ;

The librarians and two

board members recently at-

tended a workshop in Archives

and Local History in Castlegar,

given by the advisor to the
Provincial Archives.
2 8 6

Pat Livingstone represent-
ed the Kootenays at the Pro-
vineial Advisory Committee on
audio books held in Vancouver
in conjunction with the B.C.
Librarians’ Association Fall
Conference. Choice of books for
taping and techniques for mini
repairs were among topics
discussed.

Board members Arlene
Ommundsen and Don Jones
attended the B.C. Library
Trustees Association held at
the same ites

The iibrary will be closed
this coming Saturday and Mon-
day.

various
and media for their co-opera-
tion, ideas and

Clara Hancock, Thelma Dorman and Evelyn Gallo take part ina
Creative Communication Workehop

In Celebration of Fish Month

November has been de-
elared National Fish Month by
the féderal government.

Fish has high quality pro-
tein and is much lower in
calories than red meat.

We are lucky in the Koote-
nays, as we have a fish truck
which comes to Castlegar every
second Friday—parking in the
Castlegar Hotel parking lot
from morning til evening. They
earry virtually all varieties of
fish and shellfish, as well as
some hard-to-find items such as
rabbit, escargot, double-smoked
bacon and frogs’ legs.

Cooking fish is relatively
easy. There is one blanket
rule—10 minutes per inch for
fresh or thawed fish and 15
minutes per inch for frozen fish.
Measure the fish at its thickest
part,

Sr. Citizens |

=

When baking fish use a hot
oven — 450° is best. .

Salmon is virtually our
provincia! dish in British Col-°
umbia. There are different
types of salmon and corres-
pondingly different prices.

Pink, the cheapest salmon, is .

coarse and has a fishy taste;
fine for casseroles. If planning
to cook a whole fish or steaks,
use Spring or Cohoe.
Poached Salmon Steak
Wrap a salmon steak in tin
foil with a tablespoon butter.

Party Plans Discussed

Castlegar and District Se-
nior Citizens held their regular
business meeting in their Cen-
tre Thursday afternoon of last
week, with 36 members pre-
sent.

President H. Johnson wel-
eomed Mr. and. Mrs. Bert
Mason, who have recently
taken up residence in Kinnaird.
The Masons were formerly
from Rossland, where they
were active members of the
S.C.A. e

Birthday greetings were
extended to members cele-
brating birthdays this month,
and Mrs. Johnson read a short
poem entitled “Time.”

Included in the correspon-
dence was a letter and annual
forms received from the pro-
vincial board, to be filled in
after the election of the 1979
officers and returned to the
board. An jon was re-

soon as possible if they wish to
attend the party, as no names
will be accepted after Nov. 24.

R. Cormier and G. Mc-
Andrew were appointed as the
nominating committee for the
1979 officers. Mr. McAndrew
gave an interesting report on
his counselling in the district.
Available to any senior in the
district, his service includes
filling-out of forms, and assist-
ing'in any way he can. His
service is free to all and seniors
are urged to contact him with
any problems they wanted
solved. During the past month,
Mr. McAndrew has dealt with
28 different problems. Thanks
are extended to him for all the
time and effort that he spends’
on this work.

The meeting was’ closed
and a social hour was enjoyed.
November 16 will be the social
afternoon for SCA members.

| Home on the
Range

Susan Mackintosh

Add two tablespoons white
wine and a light sprinkling of
garlic salt. Cook in a 450° oven
following the timing rule ac-

cording to instructions above. °

For a variation after cook-
ing, open tin foil, sprinkle with
parmesan cheese and broil for
two minutes.

. 8

‘The second recipe is a little
more time-consuming but well
worth it. Coquilles St. Jacques
actually has two classic varia-
tions a Ja Parisienne and a la
Provencale,

Coquilles St. Jacques

ala Parisienne
(Luncheon or a first course
for six)
Simmer five minutes:
1 cup dry white wine
1/2 tsp. salt and dash Pepper
1/2 bay leaf
2 thsp. chopped green onion

Add one pound scallops
and 1/2 pound sliced mush-
rooms. Add enough water to
barely cover. Simmer five
minutes and remove scallops
and mushrooms. Boil’ cooking
liquid down to one cup.

Melt three tablespoons
butter and stir in four table-
spoons flour. Slowly stir in 3/4
cup boiling milk. Boil one
minute. In a separate bowl, mix
two egg yolks and 1/2 cup
heavy cream. Beat the hot
sauce into this mixture in a thin
stream and boil one minute.

You may have to thin this
out with a ‘little additional
cream, Season to taste with
salt, pepper and a few drops
lemon juice.

Cut the scallops into 1/8-
inch crosswise slices. Ideally,
this ‘dish is assembled in large
scallop shells. If you do not
have these, use small attractive
custard dishes. Mix the scallops
and mushrooms with two thirds
of the sauce, ;

Butter the dish and spoon
in the scallop mixture — cover
with the rest of the sauce. Dot
with butter and grated Swiss
cheese. Refrigerate until ready
to serve. Broil to heat and
brown ite top.

- 8
coquined St. Jacques
ala Provencale

(Six for a first course)
1/3 cup minced onion
1 thsp. butter
1-1/2 tbsp. green onion

(chopped)

1 clove minced garlic

Cook the onion in butter
for five minutes, add green
onion and garlic and cook one
minute more, Remove from
heat.

Slice 1-1/2 pounds scallops
into 1/4-inch slices. Dredge in
flour with salt and pepper.
Saute the scallops in two table-
spoons butter and one table-
spoon oil for two minutes. Add
2/3 cup’ dry white wine plus
three tablespoons water to the
scallops, Add 1/2 bay leaf anda
pinch of thyme. Add onion
mixture,

Cover and simmer five
minutes. Uncover and boil
sauce for a minute until slightly
thickened. Discard bay. leaf.
spoon mixture into scallop
shells or custard dishes. Dot
with butter and grated Swiss
cheese. Just before serving, put
under broiler for three to four
minutes to brown cheese.

For both preceding re-
cipes, double the portions if you
wish to use them for a main
course.

G Voice of the People

Editor, Castlegar Newa: |

Re the present lockout/
strike situation in the West
Kootenay.

The present, method, of
bargaining incorporated by all
West Kootenay school boards is*
that they bre locked into the
B.C.S.T.A. who, in turn, is the
bargaining agent. Their spokes-
man is Gordon Stewart from
Vancouver who, it is sald, gets
direction from the various
boards.

With this method of bar-
gaining, all schoo! boards must
agree, including Selkirk Col-
lege. This was proven by the
fact that Nelson and the college
went on strike and the boards
consequently stated.

“They had no alternative
but to lock out Castlegar, Trail
and Grand. Forks” — even,
though these school districts
were prepared~ to continue.
work, /

You may be, wondering
what Selkirk College is doing
being locked into bargaining
with four school boards. This is
proving to be a very disruptive
and prolonging factor in this
round of bargaining, mainly
because the problems of the
college are not related to school
boards generally.

An example of this is the
fact that.a big percentage of
college’ personnel is clerical,
whereas in School District No.
9, we do not have any clerical
union members whatsoever.

The other bargaining alter-
native the boards have is for
each schoo! board to bargain
directly with gach local in its

same token, the situation being
what it is, our local school board
has not done its own homework
too well either.

Tam prepared to go out on
a limb and state that if our
Castlegar school board was
prepared to sit across the bar-
gaining table with our Castle-

gar local, that the re 4,

would be resolved in”
order.
‘An Employeefor * F
School District No.9

Truck, Trailer, Semi
Traffic Up This Month

Recent statistics compiled
by the highways ministry indi-
cate an increase in truck, trailer
and semi-trailer traffic using
the Castlegar Ferry during the
month of October, as compared
to the same period last year.

Truck traffic increased
from 12,506 ‘to 14,416, while
trailers and semi-trailers in
creased to 612 from last year's
476,

A marked increase was
also shown in motorcycles using
the ferry; 127 last month as
compared to only 19 during last
October. Livestock also in-
creased, from none using the,

ferry last October to 10 this

year.

Other categories of traffic
showed a downward trend; as
follows, with last year's figures
shown in brackets: number of
round trips 8,422 (3,461); auto-
mobiles. and ‘drivers 29,575
(30,097); passengers not driv-
ers 35; 719 (40,405); and motor
buses 87 (99).

For a responsible
and responsive
voice at city hall...

Hallett

poe Concrete Pumping =——y
For Difficult Concrete Pours

¢ Truck Mounted Pumper with 60’ Boom Reach

= Reasonable rates, please contact: .
Grand Forks Cartage & Builders
442-2188

pi The
board argue that this system
leads to leap-frogging.

F am not questioning that
this could be the case. I am
wondering, though, which is
the lesser of the two evils.

Admittedly, we of CUPE
Local 1298 did not do our
homework prior, during, and
after A.L.B. controls, and con-
sequently fell far behind our
Okanagan counterparts. By the

ceived from the McMixer
Square Dancers to attend a
night of dancing on Nov. 17. A
letter was also received from
the Royal Canadian Legion re-
garding Remembrance Day.
The branch will purchase a
Remembrance Day wreath to
be placed at the cenotaph Nov.
11 by Bill Easton.

Committee reports were
heard, followed by the treas-
urer's report,

The Christmas party was
discussed, and a decision made
to ask the L.A. to the Royal
Canadian Legion to cater the
event, scheduled for Dec. 6 in
the Legion Hall. Members were
urged to hand in their names as

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PUBLIC

City of Castlegar

In lieu of the Remembrance Day
. Statutory holiday falling
on Saturday, November 11th,
the City of Castlegar offices
will be ‘closed all day
Monday, November 13th.

NOTICE

W. W. Krug,
City Clerk

<2 TIOEEPEDIRECTOR| j

ANGLICAN & UNITED
HURCHES.

Castlegar
512 Christina Place
.m, & 9 a.m. Eucharist
each Sunday of the month
except the fourth Sunday
being 9.a.m.
Morning Prayer
9 a.m. Sunday School
each Sunday

son
United Church Service
first & third Sundays
each month at 9:45 a.m.
Anglican Service 11 a.m. *
2nd Sun. - Morning Prayer
4th Sun.-Eucharist .
MINISTERS
Rev. Desmond Carroll

glican}
Office: eaten
Home: 365-2:
Rev. Ted Bristol tw (toa)
Office:
Home: 36e 7814

APOSTOLIC CHURCH
OF PENTECOST
below Castleaird Plaza :
Ph. 365-6317
10 a.m. Sunday School *
Bn a.m. Worship Service
.m. Fellowship Service
ugsday, 7 p.m. Bible
jtudy and Prayer
Fridetn 7 p.m. Youth and
Family Night

Rev. Ed. Wi per, Pastor
Val Lelding, Youth Pastor
Ph. 399-4753

. SEVENTH DAY
ADVENTIST CHURCH
1471 Columbia Ave., Trall ,

Saturday Services
Sabbath School: 9:30 a

ST. FETER HERAN

ST. PETER LUTHERAN
CHURCH
405 Maple St.
Worship Service -9.a.m.
Sunday School - 10:15 a.m.
“Everyone Welcome"
Lowell Kindschy
644 - 3rd Ave., North
Ph. 365-3664 or 365-3662
Listen to the Lutheran Hour.

Sunday at 11:30 a.m.
ladio CKQR

ST. RITA'S CATHOLIC
Rev. Michae! Guinan
Ph. 365-7143
Saturday Night Mass

p.m.

Sunday Masses at

8 a.m. and 10 a.m.
ST. MARIA GORETTI

Genelle- 12 Noon

CHURCH OF GOD

“804 - 7th Ave., South
“Learning” ''Worshiping"’
“Serving"

Sunday: 9:45 a.m. Class
for all ages
11 a.m. Family Worship
Wednesday: 7:30 p.m.
Opportunities to Serve

GRACE PRESBYTERIAN
7th Ave., Sout
9:45 a.m. Sunday Schoo!
11 a.m. Morning Worship
6:30 p.m. Evening Worship

“A Warm Welcome to All"

Minister H. M. Harvey
h. 365-3816

— flow Gralilude tn Prayer

809 Merry Creek Rd.
next to Cloverleaf Motel
Castleaird Plaza
Family y Epa t Hour
Morning Wer Worship
Evening Praise
6:30 p.m.
Wed ees Study

Rev. % piel
Church Office: 365-3430

TABERNACLE
767 - 1st Ave., North
Pastor: Roy Hubbi
Church: Ph. SOS O812
Sunday School 9:50 a.m.
. Morning Worship
iam.
Evening Service
Tuesday: "sible study

ae ‘Young Peopte
7:30 p.m.

CHUR OF CHRIST
Meets at Kinnaird Hall
Sunday Bible Class
werthp

10.a.m. to 12 noon
Call 365- 7973 Or 365-3763 *
A

stlegar All Candidate aeaing _ ‘Aldermen & School Trustees

Wednesday, November 15, 8:00 p.m. Community Complex

red by Castlegar Rotary Club

“Education of Public

‘oy
Mrs. :Thelma Ehman re-
cently altended a Canadian
Cancer"? Boclaly seminar in
for hi

Message of Seminar

lic about cancer prevention,
early detection and treatment.

Mrs, Dorothy i Mastin is
the of t!

air:

men of units throughout the
province.

The Ywoday session fea-

tured discussions of the im-

portatice’ of educating the pub-

Program of the Castlegar unit.
Any group, organization or
individual wishing further edu-
cational information is asked to
contact Mrs. Martini,

Selkirk Weavers Greet
The Old and the New

Selkirk Weavers Guild held
its October meeting at the
Scout Hall in Nelson, with a
large attendance, consisting of
both old and new members.

A nominating committee

was appointed to elect officern
for the coming year.

The plans were completed
for the annual sale on Nov. 18.

A further demonstration
was given into the complex
Theo Moorman technique of
weaving.

The next meeting will be at
the Regional Recreation Com-
plex, next Wednesday.

CWL Tea, Bazaar
A Crowd-Pleaser

A craft booth, baking and
country tables attracted a
sizeable crowd for the annual
bazaar held by St. Joseph's
Catholle Women's League on
Oct. 2

" Happy patrons seemed re-
luetant to disperse after tea, so
amid the still-crowded floor,

final draws were made.

Winner of the door prize
was Beverly Stryletski of Rob-
son, while Margaret Kaufman
was the recipient of an afghan
and pillow.

St. Joseph's CWL express-
es its appreciation to its many
patrons. ,

CASTLEGAR NEWS, Thursday, November 9, 1978

Now, In Castlegar...

CONTINUOUS
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Total Market Coverage

NOW 15,430 HOUSEHOLDS

in 39 Centres from Greenwood to Creston, & from Fruitvale to Nakusp

“The Castlegar News, covering Castlegar and the immediate district

The Mid-Week Mirror, covering surrounding retail: trading zones

When it comes to taking aim at the largest,

most able-to-buy audience that's available, zero
in on the Castlegar News and Mid-Week Mirror
combination.

The Mirror is the Total Market Coverage

Vehicle of the Castlegar News. Published weekly
on Tuesdays in full-page format, the Mid-Week
Mirrar is distributed to households in surrounding
retail trading zones.

The Mirror bas many of the popular features

of the Castlegar News — and some of its own, too.
It is especially edited to provide readers with an
interesting ‘*personality'’ shopper.

When you add The Mirror's non-subscriber
to regular Ci News sub-

scribers, you get -almost 100% coverage of key
marketing areas.

Phone our advertising departments for full

details!

Castlegar News: Ads 365-5210

Mid-Week Mirror: Ads 365-2212